4 lbs. of chicken breasts
one package of dry ranch dressing (not the dip)
two cups of crushed corn flakes
one cup of shredded parmesean cheese
1 stick of butter
Combine ranch, corn flakes, parm cheese. Melt the butter. Dip the chicken in the butter and coat with the ranch mixture.
Bake 350 degrees for 45-50 minutes.
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